Kingdom
Pseudomonadati
Phylum
Pseudomonadota
Class
Gammaproteobacteria
Order
Pasteurellales
Family
Pasteurellaceae
Genus
Gallibacterium
Description
Taxonomy
| Kingdom | Pseudomonadati |
|---|---|
| Phylum | Pseudomonadota |
| Class | Gammaproteobacteria |
| Order | Pasteurellales |
| Family | Pasteurellaceae |
| Genus | Gallibacterium |
| Species | Gallibacterium salpingitidis |
| Strain | No strain |
Profile
| Physiology | |
|---|---|
| Gram staining properties | Not Available |
| Shape | Not Available |
| Mobility | Not Available |
| Flagellar presence | Not Available |
| Number of membranes | Not Available |
| Ecology, Host, and Life Cycle | |
|---|---|
| Oxygen requirements | Not Available |
| Optimal temperature | Not Available |
| Temperature range | Not Available |
| Habitat | Not Available |
| Biotic relationship | Not Available |
| Host(s) | Not Available |
| Cell arrangement | Not Available |
| Sporulation | Not Available |
| Energy source | Not Available |
| Pathogenicity | Not Available |
Genome Summary
Gallibacterium salpingitidis
Accession NumberJTJT00000000.1
Gene Summary
Adenine Count
Not Available
Thymine Count
Not Available
Guanine Count
Not Available
Cytosine Count
Not Available
Genome Length
Not Available
Protein-coding Genes
2322 genes
Non-Coding Genes
84 genes
# of Chromosomes/Plasmids
1
Genes
| Name | Locus Tag | UniProt | Strand | Coordinates | Molecular Weight |
|---|---|---|---|---|---|
| hypothetical protein | QV08_12480 | Not Available | - | 2627921 - 2628172 | 9547.34 |
| hypothetical protein | QV08_12485 | Not Available | + | 2628502 - 2628858 | 13419.2 |
| hypothetical protein | QV08_12490 | Not Available | + | 2628996 - 2629344 | 12930.2 |
| hypothetical protein | QV08_12495 | Not Available | + | 2629484 - 2630059 | 22097.4 |
| hypothetical protein | QV08_12500 | Not Available | + | 2630078 - 2630371 | 11574.8 |
| hypothetical protein | QV08_12505 | Not Available | + | 2630530 - 2630712 | 7077.34 |
Pathways
0 pathways
No pathways found
No metabolic pathways have been associated with this bacterium yet.
